TECHNOLOGIES OF PRODUCTION AUTOMATION

HISTORY OF SALES

Zephyr, pastille, marshmallow Glazing products City:
Jellies Toffee, fondant sweets YEAR:
Filling and blowing PET Cookies, muffins, gingerbread, muesli

Belyov
2019

"Belyovskiye sladosty"

Dual-colored and filled zephyr depositing machine (piston-type, rotating nozzles, lifting table) АК-0904
Sarapul
2019

"Sarapulskaya" Confectionery Plant

Dual-colored zephyr depositing machine AK-0904
Voronezh
2019

Knyazeva S.B.

Automated modular flow line for producing of single-color, dual-color zephyr by quick pectin-based method or by classical agar-based method. Output is up to 500 kg/h.
Kasimov
2018

"Vivat" Confectionery Factory

Chocolate enrobing machine
Belyov
2018

"Starie Traditsii TPK" LLC

Automated multy-purpose modular units for zephyr, pastile, soufflé and jelly masses producing, completed with the equipment for finished product manufacturing.
Dmitrov, MO
2018

"Socol-Invest" LLC

The equipment modernization
Belyov
2018

"Starie Traditsii TPK" LLC

Automated mini-line for three-coloured filled biscuits producing.
Minsk, Belarus
2018

"Kommunarka" SOAO

Fondant mass production unit АК-0932
Balakhna
2018

"PITEKO" LLC

Automated modular unit for jelly mass preparing АК-1403/
Automated modular unit for syrup preparing АК-1401
Barnaul
2018

IE Emelin V.P.

Automatic aerating and mixing system АК-0934; the output is up to 500 kg/h
1 - 10 из 332
Страницы: